Created on 15 July 2026 : Our little chefs at Kipinä Kids Kemang created their own banana choco crepes through a fun hands-on cooking activity! As they sliced bananas, spread the filling, and folded their crepes, children explored textures, practiced coordination, and enjoyed the joy of creating their own treats. This tasty experience helped develop fine motor skills, independence, and confidence one delicious crepe at a time!





































