A Tasty Celebration of Indonesia!

Created on 15 September 2026 – To celebrate Indonesia’s Independence Day, the Squirrels Class went on a wonderful culinary adventure!

We introduced the children to Sengkulun Ubi Ungu, a delicious traditional cake originally from Betawi. The children had fun mixing flour, purple sweet potato, refined sugar, and grated coconut to create this colourful treat.

Through this hands-on activity, our students developed their motor skills while mixing and shaping, deepened their cultural awareness by discovering a traditional Indonesian food, and built confidence by creating something with their own little hands.

What a fun way to celebrate independence!

By Kipina Bali

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