Created on 15th of November 2026

Our Owls students explored the fun of cooking through a hands-on culinary activity, making their very own Ocean Jelly Tea!

The children practised their fine motor skills by cutting jelly and pears, spooning basil seeds, and carefully pouring water into their cups. The highlight was watching a magical colour change as they added lemon juice to the blue butterfly pea tea and saw it turn purple!

Through this exciting experience, the children developed practical life skills, explored simple scientific concepts, and discovered how everyday ingredients can create something extraordinary. What a fun and colourful way to learn!